Earlier this week the boy and I weren't feeling so great, he was much worse off than me though. We were supposed to go to a very special dinner, that you might have seen all over twitter under the #LLLSecret. We decided that with the hardcore stomach flu the Boy had and the fact that I could feel it coming on we couldn't attend the event. We were heartbroken, check out the newly launched facebook page for the event and you might understand a bit why we were so bummed.
Anyway, I knew that even though my sickness I needed to make something tasty for dinner to try to make up for missing the event. Obviously we couldn't have something as delicious and rich since our tummys' couldn't take it. But then I remembered I had saved a recipe I saw a few months ago for Chicken Pho, or Pho Ga as it is traditionally known. It was from Jaden Hair of Steamy Kitchen and I had been wanting to try this or her slow cooker Beef Pho recipe for quite some time. It seemed like there'd be no better time especially since moving to Toronto my sick soup craving had to adjust from the Matzo Ball Soup that I lived on in LA to Rare Beef Pho from Pho Saigon, a Vietnamese Restaurant near our house. I thought that this Chicken Pho might actually be the perfect marriage of the two
